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Tag Archives: prosciutto

Asparagus with Parmigiano and Prosciutto

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As some of you may know, I run a food blog – Pancakes and Biscotti – where, as the name suggests, I tend to focus on sweets and dessert. It is very much a place where butter, sugar, and chocolate reign supreme, and while there is nothing wrong with that – how could there be something wrong with that?! – the recipes I’ve posted for green, vegetable-y dishes are far and few between (and one of them would anyways be Basil Pesto which is served over pasta and thus doesn’t really count). That being said I find it’s nice to ...

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The Five P’s of Parma

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We have loved visiting Parma for many years and have often wondered why it is not more frequented by tourists.

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A Mozzarella Tasting in A Common Day

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An evening among friends quickly turns into a mozzarella-tasting contest. Find out the winners and the best mozzarella!

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The shameful secret in our basement

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It is a well-known fact that I can be bribed to do almost anything with the promise of my mother’s frittata. Just last week, I rearranged my Saturday to walk my parents’ dog, Rufus, in exchange for a 12-egg fluffy frittata with my name on it. As I sampled my egg earnings, my father mused, “you know, when I was a kid, my mother would send me to school with peppers and eggs for lunch and I would be so embarrassed. And here you are, hoarding this simple omelet as if it were gold.” I wash down the frittata with ...

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